Black Lentils in the Instant Pot

An easy way to cook black lentils in the instant pot.
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Prep Time 5 mins
Cook Time 6 mins
Pressurizing and De-Pressurizing 30 mins
Total Time 41 mins
Course Main Course
Servings 8

Equipment

Ingredients
  

  • 1 cup black lentils
  • 1.5 cups filtered water
  • 1 TB organic vegetable paste or bouillon for flavoring (this is optional, but really adds to the taste)

Instructions
 

  • Rinse the lentils.
  • Dump all ingredients into the Instant Pot.
  • Seal Instant Pot and set cook time to 6 minutes and pressure to high.
  • Allow to pressurize and cook. It will take approximately 10 minutes for the Instant Pot to reach full pressure.
  • After cooking, allow to depressurize naturally. This should take 15-20 minutes.

Notes

Enjoy!
Keyword easy healthy meal, high fiber, high protein, vegan